This is a preparation of rice & green peas. This dish is very much famous in U.P.,as I have my roots from U P. I just simply love this Tehri as it is called. We enjoy having it with green chutney, and Aloo ka papad
Preparation time – 15 minutes | Feeds: – 3 people
- 1cup basmati rice
- 2cups water
- 1 cinnamon stick
- 2 – 3 cloves
- 1 bay leaf
- 2 – 3 green cardmoms
- 1/4tsp turmeric powder
- Salt to taste
- Soak 1cup rice in water for 10 minutes.
- Take oil in pressure cooker, first add cinnamon stick, green cardmom , cloves, bay leaf, let them splutter .
- Add the soaked rice with 2,cups of water, turmeric powder & salt.
- Take 2 whistles of the cooker and put off the gas.
- Serve hot with curd or green chutney as you wish & enjoy.
I simply enjoy this with my whole family as we all love it.