Corn Fritters

Corn fritters or corn pakoras are made from corn &besan or gram flour. These fritters are enjoyed during rainy season.We love to relish differnt types of fritters eithet with green chutney or tomato ketchup. Let us have a look at these corn frittets i have made.

Let us have a look at the recipe

Method &Ingredients  

Peel off the seeds of the corn &boil them.Now take oil in pan add jira ,2 chopped onions&3 chopped chillies ,fry them till golden brown. Add 1tsp red chilli powder ,coriander powder each &salt to taste ,put the boiled corn & mix well.Allow it to cool.

Now add 3 tbsps besan or gramflour mix well &prepare pakoras or frittets by deep frying small balls from the batter. Fry till golden brown. Your Corn Fritters are ready.

Enjoy in rainy season

XO

Poonam

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s