Bhindi or Okra is made in many ways. I have made it by filling in the masalas ,so it is called as Bharwa bhindi.
Ingredients & method
250 gms bhindi
1 TSP each masalas
Red chilli powder, turmeric powder, amchur powder,dhania powder
Salt to taste
3 TSP oil
Slit all the bhindi lengthwise. Mix all dry spices , now fill all the bhindi with the masalas.
Take oil in pan, put all the masala filled bhindi & cook till tender on low flame.
Enjoy with paratha