Àloo or potato is such a vegetable that goes on well with every vegetable it is cooked with. Today I share a recipe of Aloo with Matar. This is a dry dish that goes well either with Paratha or with Dal Chawal.Just see
A very simple & easy recipe.
This is all we need
4medium sized boiled potatoes
1cup boiled peas
1tsp each red chilli powder, turmeric powder, amchur powder
Salt to taste
Cut the boiled potatoes lengthwise. Take oil in pan,put jira& spices ,fry a little then add the çhopped tomatoes ,fry it well . Then add potatoes & peas. Mix well & serve hot with paratha, Dal chawal,or it can be given in Tiffin also.