Plaits

Plaits are similarly made as we prepare our own Plaits,just cook them accordingly and enjoy

For mix vegetables filling.

Dice 2 potatoes,3florets of cauliflower,1cup boiled green peas, Now take 2 tsp oil in a pan put 1tsp jira,add all the vegetables,put 1 tsp red chilli powder, turmeric powder & amchoor powder,salt to taste.mix well &  put off the gas when vegetables are done. Your filling is ready.

Preparation time – 35 minutes

Serves – 4

Ingredients

3 cups maida

3 tbsp oil for moin

Salt to taste

Method

* First knead the flour  with moin, salt. Keep it aside for overnight.

* Now take oil in pan & prepare the filling.Prepare as directed in pictures.

*  Roll the kneaded dough, fill in the filling in between,make cuts on both the sides of the rolled chapati & criss cross join the strips like a braid.Fill both the fillings alternatively,  then bake it in preheated oven at 150 degrees. Then bake them at 180 degrees for half an hour.

Your Plaits are ready to be served with Tomato sauce or Green Chutney as preferred. 

Enjoy as I did with my family.

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