Eggless Choco Vanilla Cake

Choco Vanilla Eggless Cake I made with the help of condensed milk

Just have a look

Half tin condensed milk

  • 150 gm butter 

    100 gm castor sugar 

    3/4 cup milk 


    150 gm flour 

    1 tsp vanilla essence 

    1 Tbsp cocoa 

    1 1/2 tsp baking powder 


    For the Icing:

    50 gm butter 

    100 gm icing sugar 

    50 gm melted chocolate 

    2 tsp cocoa 
  • Method

  • Beat butter , condensed milk and sugar together until light and fluffy. 

    Gradually beat in the milk . Fold in all the flour except 1 tbsp. 

    Divide batter in half. Fold 1 tbsp flour in 1 half and the cocoa in the other. 

    Place in alternate spoonfuls in a greased square cake tin. 

    Bake at 180 degrees  for 20-25 minutes. 

    Turn out and cool. 

    For the icing, beat the ingredients together. 

    Spread over cake. 

  • For butter icing

  • Take 3 tbsp salted butter,add 3 tsp icing sugar & beat well ,after the chocolate icing when done then just drop the butter icing on top of it. Let it fall on sides ,your cake is ready.

    Decorate and serve.

Loving it

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